Nzira yekuomesa sei howa muhutano hwakanaka? - WesternFlag Mushroom Drying Room

Background

Howa hunodyiwa howa (macrofungi) hune hombe, edible conidia, inowanzozivikanwa sehowa. Shiitake howa, fungus, matsutake howa, cordyceps, morel howa, bamboo fungus uye humwe howa hunodyiwa ese howa.

Indasitiri yehowa ipfupi uye inokurumidza kusimudzira hupfumi hwekumaruwa chirongwa chinobatanidza hupfumi, ecology uye magariro mabhenefiti. Kuvandudzwa kweindasitiri yehowa kunozadzisa zvinodiwa mukukura kwekushandisa kwevanhu pamwe nekusimudzira kurima kwakasimba, uye inzira inobudirira yekuti varimi vapfume nekukasika. Indasitiri yehowa yave indasitiri yakakosha muindasitiri yekudyara yeChina, uye musika wepamba une mukana mukuru.

Howa ikirasi yezvakagadzirwa, zvinovaka muviri uye zvine hutano chikafu chegirinhi. Ivo vakapfuma muprotein nemamineral. Unyoro hwayo hunosvika 90%, husina kukodzera kuchengetwa kwenguva refu, kazhinji kuisa mazuva maviri huchaora, saka tora zvakare howa hunoda kudyiwa pakarepo.

Chimiro cheindasitiri

Kune varimi vanorima howa hwakawanda, vanofanira kugadzira zvinhu zvitsva zvakawanda zuva nezuva uye vanoda kuwana mari yakawanda kubva kune howa hunodyiwa, vanofanira kuhuomesa kuti huchengetedzwe kwenguva refu.

 

Zvisinei, kuomeswa kwechinyakare kwechisikigo kunodziviswa nemamiriro ekunze, kusakwanisa kuwana kugadzirwa kwehuwandu, uye kushanda hakuna kukwirira; panguva imwecheteyo, kuomeswa kwechisikigo kunodawo nzvimbo yakakura yekuomesa, mhepo yekuomesa mhepo uye zuva, pachava neguruva uye mabhakitiriya, izvo zvinokanganisa zvakanyanya kutaridzika kwehowa uye kunaka kwehowa, uye hazvigone kutengeswa zvose.

 

Sei uchisarudza WesternFlag Mushroom Drying Room?

Unyoro hwehowa hunodyiwa hwakanyanya, saka mukuomesa, kunyanya kukoshesa kunofanira kubhadharwa kune mukati mehumidification yekamuri yekuomeswa, uye unyoro hunofanira kubudiswa munguva kuitira kuti howa hurege kuputirwa.WesternFlag Drying Room, tsanangudzo inogona kusarudza 400kg-8000kg, maererano nemamiriro chaiwo anogona kusarudza biomass pellets, gasi rechisikigo, steam, magetsi akachena, simba remhepo. Sarudzo yekupisa sosi yakavakirwa pane zvakachipa uye zviri nyore.

Yakashongedzerwa nehungwaru yekudzora sisitimu, unogona kuseta iyo yekuomesesa paramita pane sisitimu pamberi uye wotanga nekiyi imwe. Nguva dzakawanda dzekuomesa uye maparamendi anogona kusetwa kuti ave nechokwadi chekuomeswa kwehowa hunodyiwa.Yakashongedzerwa nemhando yepamusoro inotenderera feni, kuruboshwe uye kurudyi kumberi uye kumashure, kuitira kuti mhepo inopisa itenderere kuruboshwe uye kurudyi mukati meimba yekuomesa, kupisa mukati meimba yekuomeswa kwakafanana, uye hutano hwehowa hwakaomeswa hunodyiwa hunoenderana. Iyo yepamusoro yekamuri yekuomeswa ine yakakwirira-yemhando yekunyorova fan fan, iyo inoenderana nenguva uye inoshanda mukubvisa unyoro.

Kuomesa maitiro ehowa

I. Preliminary drying stage - yakaderera tembiricha kuisa ruvara uye chimiro
Isa tembiricha pa 35°C kweinenge hafu yeawa, wozoisa tembiricha inosvika 40°C ne70% mwando kwemaawa matatu.

Ⅱ. Kudziya uye kubvisa humidity
Isa kutonhora kubva ku40 kusvika ku45 ° C, humidity 50%, nguva ye2 ~ 4 maawa, teerera kutarisa mushroom, kana pane shrinkage, inoratidza kuti unyoro huri kuderera zvishoma nezvishoma.

Ⅲ. Kuomeswa kwakasimba kwekubvisa mwando
Isa tembiricha pa50 ℃, humidity pa35%, nguva inenge maawa maviri, teerera kusimbisa hunyoro hwemvura panguva ino, ita kuti pamusoro pehowa riome zvachose. Kana iwe ukaona kuti kusanganiswa kwehunde hwehowa uye cap haina kuoma zvachose, chinhu chinowanzoitika.

 

Ⅳ. High tembiricha kuomesa
Isa tembiricha pa50 ~ 55 ℃, humidity pa12%, nguva 1 ~ 3 maawa. Kusvikira hunyoro mukati nekunze kwehowa hwose hunoramba huchienderana uye hunosvika kune yakafanotemerwa mwando.

V. Hunyoro hwepanyama hunodzoka
Mushure mekunge kuomeswa kwehowa kwapera, usamhanyire kubhegi, inogona kuiswa munzvimbo yechisikigo, yakamira 10 kusvika 20 maminetsi, kuitira kuti nzvimbo yakanyorova zvishoma inogona kuve, zvikasadaro ichave brittle mubhegi maitiro kana kuputsika chiitiko. zvichikonzera kurasikirwa.

Tikugashirei kutumira kubvunza nezve mukamuri yedu yekuomesa howa, uye isu tinokupa iwe basa rinogutsa uye mutengo!