Akarembera noodles akaomeswa naWestern mureza kupisa pombi yakaoma, kwete chete hunhu hwekurembera noodles dzakavandudzwa kwazvo, hakuzove nenyaya dzekurembera noodles, uye kupfupisa nguva yekuomesa, kuderedza mari yekushandisa yeimba yekuomesa.
Iko kuomeswa kwekurembera noodles kwakasiyana nekumisa kuomarara kwehupamhi noodles. Yakaturika mano anofanirwa kuturika, uye maitiro ayo ekunyora anosiyanawo. Kurembera manhau mukuomarara, sekushandiswa kwetsika yechinyakare kuchaita kuti guruva, goodhi rakaoma kuvandudza. Dzimwe nzira dzekuomesa dzinowanzoita dambudziko remaoko akaputsika.
Zvikonzero zvakananga ndezvekutevera:
Kutanga, kupisa kwemarobhoti kunofanirwa kunge kuri pakati pe25 ℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃, kupaza.
Chechipiri, dhizaini yemhepo dhizaini haina musoro, sekuti mhepo dhizaini haina kufanana, uye imwe yedutu remhepo risina nguva, zvichikonzera kuguma kwekupera simba nekuda kwesiripo, uye kuguma kwemhepo kwakakura, kuchave nekuzorora.
Yetatu, maNoodles akaisa zvisingafungidzirwi, kazhinji, kuitira kuti aderedze kusaenzana kweiyo mhepo yenzvimbo yega yega, kukosha kwekunyora mhepo inopisa, sekudzivirira nzira yekunyepedzera, yakadai yekuchengetedza manhamba uye zvichingodaro. Akadai ma noodled akarembera uye asina kuchengetwa zvakakwana nzvimbo yekuyerera kwemweya unopisa, zvakafanana zvichatungamira kune isina kukwana mhepo vhoriyamu, uye mamiriro ekupunzika nowle.
Naizvozvo, iyo yekumavirira kupisa kupisa pombi inotora nzira ina-nhanho yekuomesa yekuomesesa yekupa kutonga kwakakwana kwekushisa uye humidity.
Stage i: kutonhora mweya kuti uise chimiro.
Panguva ino, kunyorova muzvinyorwa zvakanyorova imvura yemahara, nyore kubvisa nekubuda. Iyi nhanho yekuomesa maitiro yakaiswa pane yekudziya tembiricha, kusimbisa mweya wekudziya kwemweya wakaomeswa kuti ubvise kunyorova kwemasikati
Stage ⅱ: Kuchengetedzwa kwekunyorovesa uye kutsvaira.
Iyi nhanho inonyanya kunyorova yakashata, inosimbisa mhepo, tembiricha inokwira zvishoma nezvishoma, kusamhanyisa "nguva yemaminitsi makumi mana, tembiricha ndeye 35 ℃, humidity mune makumi manomwe neshanu muzana;
Stage ⅲ: tembiricha uye humidity.
Iyi nhanho kuburikidza nekuchengetedzwa kwekunyorova uye stack yekutsvaira inoda kuwedzera kudziya, kuderedzwa kwakarembera mukudziya kwenguva, nguva yekupisa kwemaminitsi makumi matatu nemashanu.
Matanho ⅳ: Kutonhorera uye Kupisa Kukanganisa.
Mazhinji emvura iri muchikamu ichi cheiyo yakarembera noodles yabviswa, sangano iri rakarongedzwa. Panguva ino, zvinodikanwa kuti uderedze kunyorova kwekurembera kweiyo madhiri emvura kuti uwane chigadzirwa chemvura, nguva yemaminitsi makumi mapfumbamwe, tembiricha ndeye 26 ~, humidity is 55%. Panguva imwecheteyo, mune yekuomesa kamuri kuruboshwe uye pakati pekamuri yekuchengetedza nzvimbo yakakwana, usaise zvinyorwa, kuti uve nechokwadi chekuti mweya wavhoriyamu pakupera kwemhepo.
Nekushandisa iyo yekumadokero mureza kupisa pombi posta yakaoma, nguva yekuomesa ichipfupiswa, iyo inobhadharwa mari yekuomeswa kamuri yakaderedzwa, uye kunaka kweiyo noodle / pasita inovandudzwa kwazvo. Uye zvakare, iyo system yekutsikisa kwemhepo yekupisa moto pombi dryer inomhanya zvine hungwaru uye haidi munhu kuti atarise pamusoro payo.
Kutumira Nguva: May-30-2024
